Bonsoy has been doing it better since ’83. While health fads come and go, and those hitching onto the vegan/health train have well and truly left the station, their commitment to quality, all-natural soy milk hasn’t changed.

Ingredients 
Water, Organic (Certified USFDA, NOP) and In-Conversion Whole Soybeans (min. 14%), Tapioca Syrup, Sea Salt, Job’s Tear (Hato Mugi), Calcium Carbonate.

1 litre